2518 Mission St, San Francisco, CA 94110, USA
Everything was amazing. Tried a lot of things, as everything served family style. The cauliflower was particularly good. I wasn't a fan of the kale but my cousin's wife really liked it. The artichoke was also very nicely done.
Every part of our meal was delicious. We got the beef tartare, pork belly, and the 18oz sirloin. All shared between my wife and I. This was THE BEST steak I've ever had. Better than the big name steakhouses. We will definitely be returning... regularly.
Been here twice and loved it both times. Not usually a cocktail person, but made an exception here with some of their mescal cocktails. Always great service and a great menu, pick several different items (always the octopus) and then finish with one of the shared steaks.
The place was super busy for a Thursday at 7pm. Found a spot at the bar and had a nice drink and pretty good steak as well as great service. Definitely recommend!
The Aguja is an excellent choice. Charred artichokes are top notch. The pork belly might have stole the show though. Can't go wrong with this menu. Drinks and service are great also.