Visit to one of the most famous regions in food and wine production. During the trip you will learn about the wine and cheese production process as well as taste delicious wines and gourmet products. Last but not least the landscape of the area is admirable.
Come with us to one of the most famous regions in Portugal for Food and Wine production. Setúbal/Azeitão is the home of ancient and renowned Portuguese wine cellars such as José Maria da Fonseca and Bacallhôa. Azeitão is also famous for its unique cheese and the process they go through to achieve it. We will take you to the Museum of Cheese where your will learn the secrets of how its made.
Under this tour you will be able to learn about the wine and cheese production process as well as taste delicious wines and gourmet products. After visiting one of the ancient wine cellars, having lunch at a traditional Portuguese restaurant and tasting the best cheese our country has to offer, there is still time to enjoy the landscapes. On our way back we'll have a stroll to the beautiful Serra da Arrábida and visit the amazing Castle and stunning Cabo de Espichel in Sesimbra.