The Condiment Of Tradition_393162


Next available dates

The Condiment Of Tradition

Reviews (1)
time-raw3.5 hours
Starting point
Pescara, Italy

The perfect tour for those who love Italian food: you can take a master class on cooking sauces for pasta/meat and then cook them at home to recall the charm of Italy. You will also learn the rich history and traditions of the agricultural region - Fattoria Di Tullio. The lands fall both in the municipality of Loreto Aprutino and in that of Moscufo, both in the province of Pescara.

Watch a video

What to expect?

  • Company visit
  • Cooking classes: how to prepare a simple sauce
  • Practical lesson - how to prepare a meat sauce
  • Practical lesson - pairings with pasta

What is included?

  • Cost of master classes

What is not included:

  • Train/bus tickets to Pescara

Is this experience for me?

  • Small children up to 7 years old

What do I need to bring?

  • A bottle of water

Additional information

  • Voucher: You will receive a secure voucher to either print out or present on your mobile phone.
  • Cancellation Policy: For a full refund, please cancel at least 24 hours prior to the start date of the experience.
  • Quality Assurance: Travelade only works with selected local partners we trust to provide high-quality service.

Next available dates