Konoba Otprilike Ovako

Ruth Steiner

in the last week

This tiny restaurant (konoba) served excellent dishes. Tasty and home-made. The restaurant is a hidden gem. It is family owned and the staff is very helpful and friendly. They only open during the main season, but it is worth to eat there. The prices are really fair compared to the pricy restaurants inside the more touristy area.

Julie Lowe

a month ago

Excellent seafood restaurant in Split. Reservations a must. Freshly caught fish cooked in traditional style. Family run and very friendly.

Ryan Kennedy

2 months ago

Hands down the best meal we had in Croatia! I briefly did research for a nice meal while we were in Split and we were not disappointed! The atmosphere is so relaxed and welcoming, you can really tell it's a family run restaurant who takes pride in what they do. The food was outstanding and it was impossible to find a fault in anything they did. The servers were kind and didn't mind taking time to explain the menu. We loved this restaurant so much we made a point to come back the second time we stopped in Split 3 days later and they remembered who we were and what we had eaten. If you are in Split, don't miss this restaurant.

Kaitlin Knauer

5 months ago

Exceptional meal. Don’t let the menu confuse you (as it did me). Ask the server to explain the pricing and for their suggestions. All family owned and operated, even the wine. Dedication to traditional Dalmatian style food. Wonderful service and a great insight into local cuisine. Oh, and if it isn’t open, it’s because they didn’t like the seafood catches that day 🤷‍♀️

Milan Steube

a week ago

Delicious seafood in a quiet, intimate atmosphere with excellent service.