Groppo

Wojciech Lecki

2 months ago

The wild mushroom soup was cold, oily and taste like nothing. Please do not be afraid to use some spice. The staff were slow and left empty plates on the table until we have paid so the table looked a bit cluttered. The salad in the protein salad was very bitter. Chicken in the salad was cooked very well and taste good.

Judit Marquès

2 months ago

Nice restaurant, with daily fresh fish. Quality-price is good, we paid around 30eur per person (4), with starters, main dishes and wine. Service was perfect, very polite and patient with us, as we asked a lot of questions about the menu. The restaurant is at a good location, in the center of the old town, and very quite as it has its own private terrace. We really recommend it!

George Rowan

a month ago

Food was good but a little overpriced. We had talked about leaving due to inattention of waiter and he just came at that moment. Service didn't get much better after that... We ordered bread to start and the waiter sat it beside him as he filled olive oil and vinegar bottles instead of bringing it to us. He did this for 6 or 7 minutes before finally bringing bread to us...and I know it was our bread because there were only 3 tables occupied in the whole place. Take your hard earned money somewhere else.

Katherine Scott-Parkin

a month ago

Lovely location. Menu in multiple languages but perhaps not perfectly translated to make the food sound appetising. But man oh man can they cook fish!!! I was licking my plate at the end of it. Staff were friendly and efficient. Slight language barrier.

Magdalena Celuch

in the last week

I don't reccomend, quite bad service speaking very limited English (quite a surprise for the touristic location), and not knowing the full offer (can an ingredient be ommited, what type of beer is offered). Also in my pesto pasta I didn't see any pesto... But the food tasted in general okay, as others claimed based on different dish.