The Edible History of Cacao & Chocolate
Uncover the history of chocolate from the indigenous Mesoamericans cacao (cocoa*) culture to the European experimentation with cacao (cocoa*) and chocolate. Sample each step of the process until we get to the chemistry of contemporary chocolate. We are hunters of local, fresh, tropical and organic pairings. This in an invitation to a culinary adventure.
Chocolate,Pairings,Cacao Fruit, Cacao Beans,Cacao Nibs,Ancient Cacao Drink, First European Hot Chocolate,Hand Tempered Chocolate, Bloom (Chocolate Crystals)